Cook (1st Cook)-Kettle Camp -Remote Sites-(86788001)
Core
Prepare meals, box lunches, and snacks for crews working in remote sites, ensuring food safety and quality.
Role type
1st Cook (Supervisory)
Builds
Nourishing meals and wellness spaces for remote site workers
Domain
Remote site operations / Food services
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food safety/Food handling certificate, Red Seal Certification, cooking from scratch, inventory management, staff supervision, scheduling, computer skills (Word, Excel, email)
Preferred skills
Understanding of flavor profiles, previous camp cooking experience, physical ability for long periods of standing and lifting
Technologies
IMS, net menu application
Responsibilities
Supervise kitchen staff and housekeepers, prepare meals and snacks for crews, maintain inventory records and ordering, schedule daily work activities, train and guide staff on duties
Seniority
Senior, hands-on IC with supervisory duties