Teaching Assistant OEVI 3P98 Winter D3
Core
Assist in the Wine Microbiology course by providing scheduled contact time with students, preparing seminar materials, consulting with students, marking/grading, and proctoring examinations.
Role type
Undergraduate Teaching Assistant
Builds
Wine Microbiology course content and student learning outcomes
Domain
Higher Education / Applied Grape and Wine Science
Deliverable
dashboards & analysis
Required skills
Effective communication, ability to explain subject material, punctuality, meeting deadlines
Preferred skills
Current enrollment or completion in Applied Grape and Wine Science
Responsibilities
Student consultation, marking or grading, examination proctoring, holding office hours, preparing seminar material
Seniority
Undergraduate student (3rd or 4th year)