Cleaner
Core
Maintaining hygiene and cleanliness in a seafood processing facility by sweeping, washing floors, and disposing of waste.
Role type
Cleaner (Food Processing)
Builds
Clean and hygienic processing areas for seafood production
Domain
Food & Beverage / Seafood Processing
Deliverable
physical/clinical work
Required skills
Physical stamina, attention to detail, ability to follow safety procedures, comfort in cold/wet environments
Preferred skills
Team player, reliability
Technologies
None
Responsibilities
Sweeping product and waste from floors and disposing of waste into skip bins, Washing and hosing floors, equipment, and processing areas to maintain a clean and hygienic workplace, Following food safety, hygiene, and workplace cleaning procedures, Maintaining high cleanliness standards in a cold and wet processing environment
Seniority
Entry-level