Hey Day Student Employee
Core
Undergraduate student supporting meal preparation, kitchen maintenance, food service, and inventory for the School of Hospitality Management incubator.
Role type
Student employee, food service operations
Builds
Daily meals and beverages for the incubator facility
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Meal preparation, kitchen cleaning, food delivery, customer service, food storage and handling, inventory management, vendor ordering, local purchasing