Food and Beverage Supervisor
Core
Lead the F&B team to deliver exceptional guest experiences and maintain smooth day-to-day operations at a luxury hotel venue.
Role type
Food and Beverage Supervisor
Builds
Guest dining and bar experiences
Domain
Hospitality / Hotel Operations
Deliverable
product features
Required skills
Team leadership, Service standards monitoring, Guest relations, Roster coordination, Food safety compliance, Stock control, Conflict resolution
Preferred skills
Coaching, Communication, Fast-paced environment adaptability, Hospitality qualification
Technologies
None stated
Responsibilities
Lead the team during service, Provide day-to-day coaching and support, Monitor service standards, Coordinate daily operations, Support rostering and onboarding, Maintain compliance with safety and RSA requirements, Assist with stock control and planning
Seniority
Mid-level, hands-on IC