General Manager, Food & Nutrition Services | Seniors' Living & Long-Term Care (81357001)
Core
Lead dining, nutrition, and hospitality services across a campus of care including long-term care and retirement living to enhance resident experience and drive operational excellence.
Role type
General Manager, Food & Nutrition Services
Builds
Dining services, café services, and hospitality initiatives for seniors in care environments.
Domain
Healthcare support services / Seniors' living / Hospitality
Required skills
Progressive management experience in long-term care or seniors' living, financial management and food cost control, budget and P&L analysis, team leadership and development, regulatory compliance, stakeholder management, union environment experience
Preferred skills
Experience in hospitality management, healthcare support services, or similar multi-service environments
Technologies
Microsoft Office
Responsibilities
Develop new business solutions for continuous growth, build and analyze budget/P&L statements, lead dining and nutrition services, mentor high-performing teams, ensure regulatory compliance and health and safety culture, manage client relationships and contract delivery
Seniority
Senior, hands-on IC
