Prep Cook (09287) - 1208 S. Stockton Ave.
Core
Prep food products, maintain sanitation, and support line cooks in a fast-paced restaurant environment.
Role type
entry-level food preparation worker
Builds
prepped ingredients and cooking supplies for customer meals
Domain
food service / quick-service restaurant
Required skills
food safety compliance, inventory receiving and rotation, dough proofing, temperature monitoring, sanitation maintenance, restocking supplies, hazard reporting
Preferred skills
1 year restaurant experience, high school diploma or equivalent
Technologies
computer system for data pulling
Responsibilities
receiving and inspecting product deliveries, dating and rotating inventory, prepping products per standards, proofing dough, maintaining refrigeration temperatures, sanitizing prep areas, restocking supplies, reporting safety hazards