Host - Sante
Core
Front-of-house host welcoming guests, managing reservations, and assisting in dining room operations at a luxury resort restaurant.
Role type
Front-of-house host
Builds
Guest seating and reservation management for restaurant operations
Domain
Hospitality / Luxury Resort
Deliverable
product features
Required skills
Guest greeting, reservation management, table escorting, coat and drink service, menu knowledge, cheese cart service, communication, organization, penmanship
Preferred skills
Previous food & beverage front of house experience, calm and warm manner, flexibility for mid-shift/weekends/holidays
Technologies
Reservation systems
Responsibilities
Greet and acknowledge guests, take and confirm reservations, escort guests to tables, serve from cheese cart, assist in cleaning and setting tables, maintain presence at host stand
Seniority
Entry-level / Individual Contributor