Kitchen Porter - The British Museum
Core
Supporting the kitchen team by cleaning dishes, maintaining work areas, and managing inventory in a high-volume café and restaurant.
Role type
Kitchen Porter
Builds
Cafés and restaurants serving coffee, sandwiches, salads, and cakes within The British Museum
Domain
Hospitality / Food Service
Required skills
Dishwashing, Kitchen cleaning, Inventory management, Health & Safety compliance, Physical stamina, Attention to detail, Time management
Preferred skills
Teamwork, Communication, Proactivity, Organization
Technologies
Industrial dishwashers
Responsibilities
Cleaning dishes, utensils, and kitchen equipment; Maintaining clean and sanitized work areas; Assisting with receiving and storing kitchen supplies; Ensuring kitchen safety and equipment functionality
Seniority
Entry-level to Junior, hands-on IC