Koch (m/w/d) First Class Airline Catering
On-site
Core
Production and preparation of cold and hot kitchen meals according to recipes for airline catering.
Role type
Production Chef (Airline Catering)
Builds
First-class luxury aircraft catering menus
Domain
Aviation / Airline Catering
Required skills
Cold and hot kitchen cooking, menu preparation, quality standards compliance, hygiene regulations, shift work, German or English language skills
Preferred skills
Airline catering experience, large-scale kitchen or food production background, reliability check (Luftsicherheitsgesetz)
Responsibilities
Produce cold and hot meals, coordinate prep work in board menu production, ensure delivery times, maintain quality and hygiene standards
