Hostess- Opening Mama Shelter Mexico City - (Hotel opening)
Core
Greet guests, manage reservations, prepare dining areas, and ensure food safety compliance at a restaurant/bar.
Role type
Front-of-house hostess
Builds
Dining experience for restaurant guests
Domain
Hospitality / Restaurant
Deliverable
product features
Required skills
Reservation management, table assignment, food safety regulations, menu knowledge, cleaning procedures, opening/closing procedures
Preferred skills
Italian restaurant experience, European service sequence knowledge, English fluency
Technologies
Reservation books
Responsibilities
Maintain friendly relationships with potential clients, document reservation details, prepare table assignments, prepare and clean tables, ensure food safety compliance, complete opening and closing procedures
Seniority
Entry-level to Junior