Aide Général.e - Service Alimentaire, Montréal, Division Services aux Entreprises
Core
General food service assistant preparing sandwiches and snacks for corporate clients while maintaining food safety standards.
Role type
entry-level food service assistant
Builds
healthy and attractive meal menus for corporate consumers
Domain
corporate food services
Required skills
food safety compliance, sandwich preparation, inventory management, team collaboration, customer service, organization
Responsibilities
prepare sandwiches and snacks, maintain food safety and hygiene standards, manage food inventory and labeling, communicate with team members, keep work area clean
