Dishwasher (06857) - 4519 N Garfield St #3
Core
Washing, drying, and storing kitchen dishware and cookware in a fast-paced restaurant environment.
Role type
entry-level food service dishwasher
Builds
clean dishes and kitchen stations for restaurant operations
Domain
food service / restaurant operations
Required skills
physical stamina, lifting, time management, food safety compliance, problem solving
Preferred skills
high school diploma or equivalent
Technologies
none
Responsibilities
washing and storing clean and dry dishes, cleaning kitchen appliances and machines, sweeping and mopping floors, unloading deliveries, taking out trash, assisting other staff, reporting food safety violations
Seniority
entry-level