Assistant Manager Banquets - Fairmont Agra
Core
Oversee planning, coordination, and execution of banquet events, conferences, and special functions to ensure seamless service delivery.
Role type
Assistant Manager Banquets
Builds
Banquet events, conferences, and special functions for clients and corporate accounts
Domain
Hospitality / Event Management
Required skills
Banquet management, staff supervision and training, budget and pricing strategy, client relationship management, health and safety compliance, menu customization, inventory and equipment management, scheduling, cross-departmental liaison, process improvement
Preferred skills
Hospitality management qualification, food safety certification, luxury hotel chain experience, event management software proficiency, revenue optimization, cost control, multi-cuisine knowledge, staff training development, crisis management
Technologies
Banquet management software, hotel property management systems (PMS), event management software, CRM systems
Responsibilities
Oversee event planning and execution, supervise and train banquet staff, manage budgets and pricing, develop client relationships, ensure health and safety compliance, coordinate with culinary team, monitor inventory and equipment, handle client inquiries, prepare event proposals and reports, conduct quality assurance inspections, manage staffing schedules, liaise with other hotel departments, identify process improvements, maintain event records
Seniority
Mid-level, hands-on management