Floor Manager
Core
Lead the restaurant/bar floor to deliver warm, seamless service and ensure H&S compliance for each shift.
Role type
Senior IC floor manager (hospitality)
Builds
Restaurant/bar service experience for guests
Domain
Hospitality / Food & Beverage
Required skills
H&S compliance, shift management, reservation system coordination, floor planning, stock management, cash handling, daily revenue reporting, team leadership, menu training support, safe opening/closing procedures, culinary collaboration
Preferred skills
Passion for hospitality, positive impact on guests, adaptability, teamwork, fun attitude
Technologies
Reservation systems, POS systems
Responsibilities
Ensure H&S compliance, run daily briefings, coordinate reservations, draft floor plans, manage stock and ordering, handle cash and daily reporting, lead floor service, manage opening/closing, collaborate with culinary team
Seniority
Senior, hands-on IC