Plongeur (H/F/X) - CDD 2 mois
Core
Cleaning and maintaining kitchenware, kitchen equipment, and premises.
Role type
Dishwasher
Builds
Clean kitchenware and equipment for hotel guests
Domain
Hospitality
Deliverable
physical/clinical work
Required skills
Dishwashing, equipment maintenance, inventory management, HACCP compliance, safety protocol adherence
Preferred skills
None stated
Technologies
None stated
Responsibilities
Clean and store dishes and kitchen equipment, inspect equipment for malfunctions, participate in stock inventory, organize workspace to prevent breakage, maintain workplace cleanliness per hygiene standards
Seniority
Entry-level