Maître d'hôtel - CDD 6 mois - H/F
Core
Oversee restaurant operations, manage service flow, and ensure customer satisfaction in a high-end brasserie.
Role type
Senior restaurant manager (Maître d'hôtel)
Builds
Restaurant service experience for high-end clientele
Domain
Hospitality / Fine Dining
Deliverable
product features
Required skills
Table service techniques, team supervision, customer satisfaction management, upselling, stress management
Preferred skills
Advanced to fluent English
Technologies
N/A
Responsibilities
Ensure smooth restaurant service flow, supervise restaurant staff, maximize additional sales discreetly
Seniority
Mid-level, hands-on manager