Customer Service Rep(09659) 3056 S. Classen Blvd., Unit A
Core
Operate kitchen equipment, manage inventory, prepare food products, and process customer orders.
Role type
entry-level food service associate
Builds
prepared food products for customers
Domain
food service
Deliverable
product features
Required skills
equipment operation, inventory management, food preparation, order processing, verbal communication, written communication, physical stamina
Responsibilities
operate kitchen equipment, stock and rotate ingredients, prepare products, receive and process orders, count inventory, clean equipment and facility
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