Dining Services Manager
Core
Supervise daily operations of dining rooms, room service, and convenience stores to ensure timely service and quality food presentation.
Role type
Dining Services Manager
Builds
Daily dining operations and room service delivery
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Staff scheduling, shift coverage management, new employee training, resident billing oversight, food service operations management
Preferred skills
Management experience, ability to switch tasks quickly, patience, clear direction giving
Technologies
None stated
Responsibilities
Supervise daily operation of dining room(s), room service and convenience store; Ensure room service orders are delivered timely and properly; Assist in producing weekly schedules with budgetary guidelines for service staff; Oversee resident billing of food service charges; Lead the training of all new dining room employees
Seniority
Entry-level to Mid-level, hands-on IC