Sommelier(e) H/F
Core
Provide wine service and advice to guests in a luxury ski resort restaurant, ensuring high standards of hospitality and sales.
Role type
Sommelier
Builds
Wine service and sales for a luxury restaurant in a ski resort
Domain
Luxury hospitality / Fine dining
Deliverable
client delivery
Required skills
Wine knowledge, Champagne knowledge, Spirits knowledge, Food and wine pairing, Wine service techniques, Restaurant menu knowledge, English (professional)
Preferred skills
Sommelier training (Mention Complémentaire Sommellerie, BP Sommelier)
Responsibilities
Welcome and serve guests with excellence, Advise guests on wine/spirit choices and pairings, Manage wine cellar (receiving, storage, stock rotation, inventory), Ensure sales growth by promoting the wine list, Maintain equipment and adhere to hygiene/safety procedures
Seniority
Mid-level (2+ years experience required)