Chef de Rang
Core
Supervise the waiter team, ensure service standards, drive upselling, and manage guest issues in a high-end restaurant setting.
Role type
Senior server supervisor (Chef de Rang)
Builds
Production service experiences for hotel guests
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
POS system operation, menu knowledge, upselling techniques, conflict resolution, food safety compliance, team supervision
Preferred skills
Related degree, prior leadership experience in fine dining, Microsoft Windows applications
Responsibilities
Supervise waiter team, optimize revenue through upselling, manage guest problems, ensure team knowledge of menu items, maintain hygiene and safety standards
Seniority
Senior, hands-on IC
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.