PATISSIER (H/F)
Core
Prepare, bake, assemble, and decorate a variety of pastries for retail sale while maintaining quality and presentation.
Role type
Patisserie specialist (retail)
Builds
Fresh baked goods and pastry products for in-store customers
Domain
Food retail / Bakery
Deliverable
product features
Required skills
Pastry preparation, recipe execution, baking, assembly, decoration, food safety compliance, inventory management, customer service
Preferred skills
Creative product development, team collaboration, customer relationship building
Technologies
None stated
Responsibilities
Prepare and realize various store pastries, develop recipes according to technical sheets, ensure baking and decoration quality, maintain hygiene and safety standards, stock the pastry display, clean and organize the kitchen lab
Seniority
Entry-level to Junior
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.