General Manager(07358) - 1524 125th Ave NE
Core
Oversee daily operations of a restaurant location, ensuring customer service, profitability, and compliance.
Role type
General Manager (Restaurant/Retail)
Builds
Restaurant operations and customer experiences
Domain
Food service / Retail
Deliverable
product features
Required skills
Staff supervision, inventory control, sales strategy, financial reporting, compliance management, customer service, scheduling, conflict resolution
Preferred skills
Food safety certification, POS system proficiency, budgeting experience
Technologies
Point-of-sale (POS) systems, scheduling software
Responsibilities
Manage daily store operations including staff supervision and inventory control; Develop strategies to increase sales and profitability; Ensure compliance with health, safety, and food handling regulations; Train, mentor, and evaluate team members; Handle customer inquiries and complaints; Maintain accurate financial records and prepare reports; Create staff schedules and manage payroll; Analyze sales data and market trends to make business decisions
Seniority
Mid-level operational leader
