Area General Manager Multi -Site Food Services (70306964)
Core
Lead and direct multiple food service teams across various locations within a high-volume corrections facility, ensuring client satisfaction and operational safety.
Role type
Senior IC area general manager (food services)
Builds
Food services operations for corrections facilities
Domain
Corrections / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food safety management, team supervision, performance evaluation, staff recruiting, scheduling, facility inspections, environmental health and safety procedures, project management, financial management, budgeting, forecasting, P&L analysis
Preferred skills
Red Seal Certification - Culinary
Technologies
Microsoft Office
Responsibilities
Lead team through food safety training, provide formal supervision and monitor staff development, conduct performance evaluations and coaching, oversee recruiting and hiring, schedule and manage daily activities, maintain client relationships, perform facility inspections, manage environmental health and safety procedures
Seniority
Senior, hands-on IC