Chef Manager
Core
Lead kitchen operations at an independent school, managing a small team to deliver fresh, high-quality meals and ensure food safety.
Role type
Kitchen Manager (Contract Catering)
Builds
Daily school meals for pupils, staff, and visitors
Domain
Education / Contract Catering
Deliverable
product features
Required skills
Kitchen management, menu planning, stock control, supplier relationship management, budgeting, food safety compliance, allergen management, team leadership
Preferred skills
Experience in contract catering, knowledge of sustainability best practices, passion for fresh seasonal ingredients
Technologies
None stated
Responsibilities
Lead kitchen operations ensuring food quality and safety, manage and support a small kitchen team, oversee menu planning and stock control, maintain financial records and budgets, ensure compliance with health and safety policies, champion allergen controls
Seniority
Mid-level, hands-on IC
