Amaya Host
Core
Greet and assist guests at the hostess stand, manage reservations, coordinate seating, and communicate guest needs to servers and management for a luxury hotel restaurant.
Role type
Front-of-house host/hostess
Builds
Guest seating and reservation management for a five-star resort restaurant
Domain
Luxury hospitality / Fine dining
Deliverable
product features
Required skills
Guest service, reservation management, multi-tasking, basic math, computer literacy, problem-solving
Preferred skills
Knowledge of restaurant operations, California serving guidelines
Technologies
Open Table
Responsibilities
Greet and welcome guests, manage reservations and seating, answer phone calls, maintain hostess stand cleanliness, communicate guest profiles to servers, perform general clerical tasks
Seniority
Entry-level
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