BOULANGER (H/F)
Core
Prepare bakery products for the store's bakery aisle, ensuring quality and refreshing the product range based on current consumption trends.
Role type
Bakery production specialist
Builds
Fresh bakery products for retail sale
Domain
Retail / Food production
Deliverable
product features
Required skills
Bread and pastry production, product range management, quality control, recipe adaptation
Preferred skills
Experience in large-scale distribution or artisanal baking, creativity in product development
Technologies
Traditional baking methods
Responsibilities
Prepare bakery products, ensure production quality, refresh product offerings based on trends, propose new products
Seniority
Entry to Mid-level, hands-on IC
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