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VENDEUR CHARCUTIER-TRAITEUR (H/F)

Plouescat, Bretagne, fr💼 Full-time🗓 2026-09-03 → 2026-09-27

Core

Define and adapt the deli product offering based on seasonality, manage stock, and provide expert advice and sales to customers.

Role type

Charcutier-traiteur (deli specialist)

Builds

Seasonal deli product offerings

Domain

Food retail / Charcuterie

Deliverable

product features

Required skills

Seasonal product planning, stock management, product selection, customer advisory, product creation and presentation

Preferred skills

Experience in large-scale distribution or artisanal trade, passion for food products

Technologies

N/A

Responsibilities

Define and adapt the product offer according to seasonality, ensure product display and presentation, manage inventory levels, provide customer advice and sales support

Seniority

Entry to Mid-level, hands-on IC

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