VENDEUR CHARCUTERIE-TRAITEUR (H/F)
Core
Define and adapt the deli and prepared food offer based on seasonality, manage stock, and provide expert advice and sales to customers.
Role type
Charcutier-traiteur (deli and prepared food specialist)
Builds
Seasonal deli and prepared food products for retail customers
Domain
Retail food distribution / Charcuterie
Deliverable
product features
Required skills
Seasonal product planning, stock management, product selection, customer advisory, product presentation
Preferred skills
Experience in large-scale distribution or artisanal trade, passion for food products
Responsibilities
Define and adapt the product offer based on seasonality, manage inventory, ensure product display and presentation, provide customer advice and sales support
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