Banquet Operations Executive
Core
Organize, plan, and direct daily banquet event operations and administer the banquet department at a 5-star hotel.
Role type
Banquet Operations Executive
Builds
Wedding, seminar, MICE, social, and VIP events including Chinese, Indian, Malay, and Western styles
Domain
Hospitality / Event Management
Deliverable
product features
Required skills
Banquet event operation, Audio-Visual setup, Hygiene standards enforcement, Guest feedback management, Team training, Inventory management, Safety compliance
Preferred skills
Food & Beverage certification, Multilingual ability, MS Office proficiency
Technologies
MS Excel, MS Word, MS PowerPoint
Responsibilities
Assist in banquet event operation setup and execution, Ensure setup aligns with guest requirements and Banquet Event Orders, Maintain hygiene standards and equipment par levels, Handle guest complaints and collect feedback, Provide training to team members and casual labor, Record daily hygiene and temperature logs, Inspect banquet area for safety defects
Seniority
Mid-level, hands-on IC