Cuisinier de jour 22$/h -Valcourt (81459001)
Core
Prepare general food production, cooking, and service for a client site, supporting the chef in delivering healthy and attractive menus.
Role type
Junior line cook (day shift)
Builds
Daily meal service for on-site consumers
Domain
Food service / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food preparation, cooking, customer service, teamwork, time management, organizational skills, computer literacy (Word, Excel, Outlook)
Preferred skills
Red Seal certification
Responsibilities
Prepare general food production, cooking, and service; support the chef in daily activities; adhere to food safety, health, and safety policies and procedures.
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