Cook - Garrison
Core
Execute dishes with precision and consistency in a fine dining hotel kitchen, ensuring quality and food safety standards.
Role type
Cook (IC)
Builds
Seasonal menu items and plated dishes for hotel guests
Domain
Hospitality / Fine Dining
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Core culinary techniques, food safety compliance, station organization, recipe adherence, allergen knowledge, temperature logging, waste management
Preferred skills
Fine dining experience, luxury hotel background, seasonal ingredient knowledge, continuous improvement mindset
Responsibilities
Execute dishes with consistency and attention to detail, taste and season food throughout production, maintain clean and organized workstation, prepare food according to recipes and plating standards, maintain sanitation and food safety standards, rotate and store products to minimize waste, support teammates during service, participate in tastings and menu education
Seniority
Mid-level, hands-on IC