Food Safety & Hygiene Supervisor
Core
Establish, monitor, and maintain highest standards of food safety, sanitation, and hygiene across all F&B outlets, kitchens, banqueting, and storage facilities at Novotel Cairo Airport.
Role type
Food Safety & Hygiene Supervisor
Builds
Compliant food handling environments for hotel guests
Domain
Hospitality / Food Safety
Deliverable
physical/clinical work
Required skills
HACCP compliance, microbiological testing coordination, pest control management, supplier quality inspection, incident investigation, training delivery
Preferred skills
ISO 22000 internal auditing, Opera system proficiency
Technologies
HACCP documentation systems, Opera PMS
Responsibilities
Conduct daily hygiene inspections and monitor critical control points; coordinate third-party audits and manage routine microbiological testing; develop and deliver mandatory food safety training programs; inspect receiving dock operations for supplier quality; investigate food safety incidents and implement corrective actions
Seniority
Mid-level, hands-on IC