VENDEUR RAYON POISSONNERIE (H/F)
Core
Responsible for the seafood department (rayon poissonnerie) as a strategic profit center, managing sales, orders, stock rotation, and display planning while serving as a brand ambassador for fresh products.
Role type
Seafood department sales associate
Builds
Fresh seafood product offerings for retail customers
Domain
Retail / Food & Beverage / Seafood
Deliverable
product features
Required skills
Sales, inventory management, stock rotation, display planning, customer service, knowledge of seafood handling norms
Preferred skills
CAP Poissonnier certification, experience in sales, catering, or large-scale distribution
Technologies
None stated
Responsibilities
Greeting and selling to customers, managing orders and stock levels, planning product displays, adhering to seafood hygiene and handling standards
Seniority
Entry-level to Junior
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