Apprentice Chef
Core
Support kitchen service operations by ensuring stock levels, maintaining cleanliness, and upholding hygiene and safety regulations.
Role type
Apprentice Chef / Kitchen Assistant
Builds
Food service for customers at country-style pubs
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Stock management, hygiene compliance, safety regulation adherence, clear communication, allergen control understanding
Preferred skills
Positive attitude, passion for challenges, willingness to learn, fast-paced environment adaptability
Technologies
None stated
Responsibilities
Ensure kitchen is well stocked and clean, maintain hygiene levels and safety regulations, communicate clearly with the team
Seniority
Entry-level / Apprentice
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