Outlet Manager
Core
Ensures quality guest service and outlet operations through daily inspections, reporting, and budget monitoring.
Role type
Outlet Manager
Builds
Outlet operations and guest service experience
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Daily operational inspection, reporting accuracy, budgeting, Micros system proficiency, staff training, performance management, function planning
Preferred skills
Food & Beverage certification, additional languages
Technologies
Micros
Responsibilities
Inspect outlet functions and operations, prepare and maintain reports, participate in budgeting, monitor Micros system, train and develop colleagues
Seniority
Mid-level, hands-on management
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