Outlet Manager - In Room Dining
Core
Ensures quality guest service for in-room dining operations through daily inspection of functions and adherence to corporate standards.
Role type
Outlet Manager (In Room Dining)
Builds
In-room dining service experiences for hotel guests
Domain
Hospitality / Luxury Hotel
Deliverable
product features
Required skills
Guest service leadership, Budgeting, Micros system proficiency, Performance management, Function planning, Loyalty program knowledge, Opera system knowledge
Preferred skills
Hospitality Management degree, 5+ years luxury hotel management experience
Technologies
Micros, Opera, MS Office
Responsibilities
Inspect outlet functions and operations daily, Prepare and maintain accurate reports, Participate in budgeting process, Train and develop colleagues on decision-making and performance management
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