Talent(s) recherché(s) dans les Maisons Alexandre Gauthier !
Core
Multi-skilled hospitality staff for kitchen, dining room, reception, and accommodation services at a high-end hotel and restaurant group.
Role type
Generalist hospitality team member
Builds
Guest experiences and operational services for a Relais & Châteaux hotel and multiple restaurants
Domain
Luxury hospitality / Fine dining
Deliverable
product features
Required skills
Culinary or hospitality experience, organization, reliability, positive attitude, teamwork, discretion
Preferred skills
Career changers, curiosity, adaptability
Technologies
None
Responsibilities
Kitchen operations, dining room service, guest reception, accommodation management
Seniority
Entry to mid-level, training provided
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