Caissière et Service de traiteur ((69906003)
Core
Cashier and catering service support for a university campus cafeteria, handling transactions and assisting with food/beverage service and event setup.
Role type
Campus cafeteria cashier and catering support
Builds
Cafeteria operations and campus catering events
Domain
Higher education food services
Deliverable
product features
Required skills
Cash handling, customer service, food/beverage preparation, inventory management, event setup support, food safety compliance
Preferred skills
Teamwork, physical stamina
Technologies
POS systems, payment terminals
Responsibilities
Process cash, debit, credit, and meal plan transactions; prepare and restock food and beverage stations; set up, serve, and clean catering events; maintain cleanliness and food safety standards; restock supplies and report inventory needs.
Seniority
Entry-level to Junior, hands-on IC
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