Team Leader
Core
Lead a team to deliver high-standard customer service and ensure safe, efficient operations during shifts in a pub and carvery environment.
Role type
Team Leader (Hospitality/Bar Operations)
Builds
Customer experiences and safe, compliant bar operations
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Team coordination, issue resolution, safety compliance, customer service, adaptability, attention to detail
Responsibilities
Coordinate team during busy shifts, deputize for management, maintain safety and cleanliness standards, ensure high-quality customer service
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