Maître d'Hôtel
Core
Oversee dining room teams to ensure smooth service execution, manage task distribution, and handle direct client interaction including ordering and service monitoring.
Role type
Senior dining room manager (Maître d'Hôtel)
Builds
High-end dining experiences for hotel and casino guests
Domain
Luxury hospitality and casino gaming
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Team leadership, operational control, client service management, quality standards enforcement, schedule management, technical support for staff
Preferred skills
Charisma, attention to detail, analytical mindset, professional presentation
Technologies
None stated
Responsibilities
Supervise dining room staff, control task allocation per internal procedures, manage client orders and service flow, enforce quality and hygiene standards, monitor staff schedules, support bar operations, establish work methods
Seniority
Senior, hands-on IC