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BOUCHER (H/F)

Saint-Martin-de-Crau, Provence-Alpes-Côte d'Azur, fr💼 Full-time💰 $30,000–$30,000🗓 2026-07-23 → 2026-09-28

Core

Managing the butcher section, preparing and selling meat products while advising customers and maintaining hygiene standards.

Role type

Retail butcher

Builds

Fresh meat products and prepared cuts for retail customers

Domain

Grocery retail / Food production

Deliverable

product features

Required skills

Meat cutting and preparation, inventory planning, customer consultation, hygiene compliance, product display

Responsibilities

Decouping and preparing meat products, managing production and sales schedules, selecting and ordering products, advising customers, displaying products and the section

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