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BOUCHER (H/F)

Marignane, Provence-Alpes-Côte d'Azur, fr💼 Full-time💰 $13–$13🗓 2026-07-17 → 2026-09-28

Core

Cut, prepare, and sell meat products while advising customers and maintaining the butcher's shop display.

Role type

Retail butcher

Builds

Fresh meat products and prepared cuts for retail customers

Domain

Food retail / Butchery

Deliverable

product features

Required skills

Meat cutting and preparation, customer consultation, hygiene compliance, product display

Preferred skills

Passion for quality products, relationship building

Technologies

None

Responsibilities

Cut and prepare meat products, advise customers on product selection, ensure hygiene standards, maintain product display

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