Caterlink - Chef
Core
Prepare, cook, and present nutritionally balanced and tasty food for students and staff at educational institutions.
Role type
Contract catering chef
Builds
Fresh food solutions for schools and colleges
Domain
Education sector catering
Required skills
Food preparation, cooking, food safety compliance, health and safety procedures, inventory management, budget monitoring, action plan implementation
Preferred skills
Diploma in Professional Cookery, experience in contract catering kitchens
Responsibilities
Prepare, cook, and present food to required standards; ensure Food Safety and Health and Safety procedures are followed; enhance company reputation for food and service; support line manager with day-to-day running including managing inventories and monitoring budgets
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