BOUCHER (H/F)
Core
Managing the butcher section, preparing and selling meat products while advising customers and maintaining hygiene standards.
Role type
butcher
Builds
fresh meat products for retail customers
Domain
retail food
Deliverable
product features
Required skills
meat preparation, customer advice, inventory management, scheduling, hygiene compliance
Preferred skills
passion for products, relationship building
Technologies
none
Responsibilities
cutting and preparing meat products, selling to customers, managing production and sales schedules, ordering products, advising customers, maintaining the display area
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