Quality Assurance Specialist
Core
Ensuring strict adherence to quality, food safety, hygiene, and regulatory standards in food manufacturing, preventing the release of non-conforming products.
Role type
Quality Assurance Specialist (Food Safety & Compliance)
Builds
Compliant food products and processes for baking, food taste, health care, and biotechnology sectors.
Domain
Food manufacturing / Food Safety / Quality Management Systems
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Root cause analysis, audit execution, CAPA management, regulatory compliance monitoring, non-conformance investigation, documentation management, cross-functional collaboration, risk assessment, process validation, data analysis and reporting
Preferred skills
ERP system knowledge (SAP), basic programming (Python, SQL), Certified Internal Auditor (ISO 9001/22000), Food Safety or HACCP certification
Technologies
Microsoft Office, SAP, ERP systems
Responsibilities
Conduct internal audits for QMS, FSMS, and GMP; monitor product and raw material compliance; manage nonconformities and deviations; oversee hygiene and food safety protocols (HACCP, ISO 22000); investigate customer complaints and product failures; support internal and external audits.
Seniority
Junior to Mid-level, hands-on IC