Responsable Secteur Frais
Core
Manage the fresh food department (rayon) in a supermarket, ensuring customer satisfaction, meeting operational targets, and leading a team of collaborators.
Role type
Fresh food department manager
Builds
Fresh food product assortment and customer experience
Domain
Retail / Grocery / Food & Beverage
Deliverable
product features
Required skills
Team leadership, customer relationship management, operational management, sales dynamics management, staff development
Preferred skills
Entrepreneurial spirit, organizational skills, collaborative mindset
Responsibilities
Manage the fresh food department operations, lead and develop a team of collaborators, ensure customer satisfaction, achieve sales targets
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