BOUCHER (H/F) confirmé
Core
Confirmed butcher responsible for cutting, preparing, and selling meat products while maintaining hygiene standards and advising customers.
Role type
confirmed butcher (IC)
Builds
fresh meat products for retail customers
Domain
retail / food production
Deliverable
physical/clinical work
Required skills
meat cutting, product preparation, inventory management, customer advisory, hygiene compliance
Preferred skills
passion for local products, team collaboration
Technologies
none
Responsibilities
cut and prepare meat products, follow production and sales schedules, select and order products, advise customers, display products
Seniority
confirmed (mid-level)
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