RESPONSABLE FRAIS (H/F)
Core
Manage a team of 10 employees and oversee the fresh food sector's commercial dynamics while ensuring customer satisfaction and operational targets.
Role type
Fresh food department manager
Builds
Fresh food product offerings for retail customers
Domain
Retail / Grocery / Food distribution
Deliverable
product features
Required skills
Team leadership, customer relationship management, operational management, commercial strategy, staff development
Preferred skills
Collaborative mindset, organizational skills, sales aptitude
Responsibilities
Manage a team of 10 collaborators, ensure customer satisfaction, manage operational accounts, drive commercial dynamics for the fresh food sector, develop team skills
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