ITALIAN CHEF NEEDED! - Accommodation provided
Core
Sous Chef preparing Italian-style menus for 20-80 covers.
Role type
Sous Chef
Builds
Italian-style menu items for service
Domain
Hospitality / Fine Dining
Required skills
Italian cuisine expertise, Sous Chef experience, menu planning, service management
Responsibilities
Prepare Italian-style dishes, manage kitchen operations for 20-80 covers, ensure quality and consistency